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Pap (Ogi / Akamu)
Smooth, gently tangy corn porridge, ready in minutes from wet ogi paste. Sweeten it, add milk, and pair it with akara or moi moi.
Time8 min
Serves2
LevelEasy
Steps4
Cook it step by step in Jollopot4 guided steps, 1 built-in timers, scaled for your household.
Get early accessWhat goes in
- Ogi (wet pap paste)
- Water
Exact quantities, swaps and buy links are in the app.
Cost per plate
Lagos₦250
London£0.58
Houston$0.96
TorontoC$1.26
Estimated from typical shop prices. Set your own prices in the app.
Safe for you?
Tap any allergies at your table.
Pick an allergy to check this dish.
Also fits: no pork, no beef, no red meat, no chicken or turkey, halal, pescatarian, vegetarian.



